WHEAT SHAKKAR (JAGGERY POWDER ) CAKE
Majority of us love cake . But having refined flour gives a feeling of guilt So I thought of trying to make a wheat cake with shakkar and it was successful. Here is the recipe
Ingredients--
Wheat flour-1cup
Shakkar(jaggery powder)-3/4cup
Butter-1/2cup
Oil/ghee-1tbsp
Baking powder-3/4tsp
Baking soda-1/4tsp
Salt-a tip of spoon
Eggs-2
Milk-as much required
Vanilla essence-1tsp
Method--
Sieve the flour, baking powder, baking soda and salt three times and put aside.take a eight inch cake pan, butter it and dust with flour . Beat butter, ghee, shakkar, eggs and vanilla essence in a bowl.Mix the dry ingredients .Put milk if the batter is too thick. Pour the batter in thecake pan. Bake in the pre-heated oven for thirty minutes at 180 degree.Check with a knife or a needle and let it cool for ten minutes and take out from the pan and put on a wire rack to cool before cutting.
Majority of us love cake . But having refined flour gives a feeling of guilt So I thought of trying to make a wheat cake with shakkar and it was successful. Here is the recipe
Ingredients--
Wheat flour-1cup
Shakkar(jaggery powder)-3/4cup
Butter-1/2cup
Oil/ghee-1tbsp
Baking powder-3/4tsp
Baking soda-1/4tsp
Salt-a tip of spoon
Eggs-2
Milk-as much required
Vanilla essence-1tsp
Method--
Sieve the flour, baking powder, baking soda and salt three times and put aside.take a eight inch cake pan, butter it and dust with flour . Beat butter, ghee, shakkar, eggs and vanilla essence in a bowl.Mix the dry ingredients .Put milk if the batter is too thick. Pour the batter in thecake pan. Bake in the pre-heated oven for thirty minutes at 180 degree.Check with a knife or a needle and let it cool for ten minutes and take out from the pan and put on a wire rack to cool before cutting.
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